Sea of Opportunities - Episode 8 From Lobster Fisherman to Naval Cook: Navigating a Career in the Royal Canadian Navy with Sailor Third Class Gillis
In this special episode of the EdUp Canada Podcast, host Michael Sangster speaks with Sailor Third Class Gillis aboard the HMCS St. John's. Gillis shares his experiences and the challenging yet rewarding nature of his dual roles as a cook and a casualty clearer on the ship. He discusses the importance of healthy meals, logistical hurdles, and the vibrant camaraderie within the Navy. Gillis also reflects on his journey from a small fishing village to a fulfilling career in the Navy, emphasizing the significance of stepping out of one's comfort zone. The episode sheds light on the structure, support, and educational opportunities available to Navy personnel, along with heartfelt messages to loved ones and fellow Canadians.
What to expect
01:07 Meet Sailor Third Class Gillis
01:36 Challenges and Training in the Navy
02:35 Life on Board: Food and Nutrition
03:54 Logistics of Fresh Food at Sea
05:03 Joining the Navy: Personal Journey
05:33 Daily Life and Duties on the Ship
07:58 The Importance of Morale and Camaraderie